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Rocking Horse chefs Ricardo and David Rodriguez serve Mexican-leaning breakfast fare such as chilaquiles and the Mexican Scramble at this BYOB, then switch gears to serve a menu of 10 burgers, plus wraps and salads beginning at 5 p.m.. The spot will also offer milkshakes and a daily Mexican-inspired brunch. Find provisions at Mariano's (2021 W. Chicago Ave.) directly across the street, but if you're looking for craft beer, consider heading west to Nevada Food & Liquor (2600 W. Chicago Ave.), while wine folks can head east to The Noble Grape (802 N. Bishop St.).