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Palette climbs three levels and seats up to 200 people, with television screens up to 80 inches throughout. The dinner menu features rotating daily offerings, surf and turf selections, and a variety of pasta dishes — everything made in-house. Bar fare includes staples like chicken wings, a reuben and a po’boy. The bar program (including signature cocktails) is still being finalized, so for now, imbibing guests should expect a classic cocktail menu, a standard selection of wines and the usual suspects on draft, including local favorite Half Acre. Upstairs, Palette will be slightly more posh, a speakeasy-type space that features another bar area and private rooms. Rylon said this area will house the Black Kat Club, a quieter, more upscale area for guests seeking something a bit more secluded.