Johnny Brown Bag

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Find plenty of Italian specialties without the fine dining price at this Andersonville spot, located on the busy Clark Street strip. The menu contains traditional favorites like bruschetta and fried calamari, as well as hard to find fare like panzerotti -- a homemade fried or baked pizza puff -- and arancini, mini rice balls with peas and red sauce. A selection of salads and panini are available, as well as a "make your own" pasta dishes which has guests choosing from a list of noodles and sauces to mix and match. Specialty pizzas including the Milano -- with prosciutto, arugula and mozzerella and quattro formaggi, are made in sizes ranging from an 8-inch personal pizza to a 16-inch family-sized pizza. Want to make your own? A selection of toppings like hot giardinera, fresh garlic and roasted peppers as well as simple favorites such as pepperoni, bacon, onions and more can top the pie, which is made with a secret recipe dough. Catering is also available.