Bisi African Restaurant

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Blending Nigerian dishes with American classics. Appetizers include beef kebabs, bbq and buffalo wings plus an oxtail pepper soup. Guests are encouraged to try moi-moi (a cylindrical savory cake made fro steamed African honey beans and seasoning). Main dishes come with a choice of beef, chicken, fish or goat. Fresh ingredients used in family recipes dating back generations. Vegetarian versions of most dishes are available. Large, booths covered in linen add to the date-night setting while seated underneath large a large geometric design and listening to contemporary African music.