The 6,000-square-foot restaurant is upscale and opulent, with French manor influences, tooled wood columns, brass chandeliers, and dark leather banquettes. At the helm is chef Jimmy Papadopoulos, whose menu includes dishes like Oyster Pie (savory oyster custard topped with ossetra caviar, crème fraîche, and green apple dressed with lemon and dill); braised lamb belly with grilled persimmon marmalade, sheep's milk feta, toasted pine nuts, and spruce; Cornish hen with stewed flageolet beans, and braised Swiss chard. A six-course tasting menu is available for $85 per person.
- Address 564 W Randolph St, Chicago, I...
- Alcohol Full Bar
- Cuisine American Contemporary
- Hours Thursday: 05:00 pm - 10:00 pm
- Meals served Dinner
- Price range $$$$ ($26-$30)
- Reservations Accepted
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Bellemore
Nearby Restaurants | Rating | Address | Distance |
---|---|---|---|
CH Distillery | 564 West Randolph Street | 0 ft away | |
Bellemore | 564 W Randolph St | 0 ft away | |
CLOSED: Embeya | 564 W. Randolph St. | 0 ft away | |
CLOSED: BIN 36 | 161 N Jefferson St | 146 ft away | |
Proxi | 565 W Randolph St | 156 ft away |