Basil's Greek Dining

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Basils Greek Dining mixes Old World tradition with contemporary culinary techniques to satisfy diners yearning for Mediterranean flavors and Greek comfort food. Named after the royal herb of Greece, Basils bestows an aromatic blend of herbs and spices on each of the menu'sentrees, starting with the spanakopita, with fresh spinach, basil, and piquant feta cheese stuffed inside baked phyllo pastry dough ($12–$14). Basils’ dining room exudes elegance, coated in hardwood floors and white tablecloths. Although classy to the max, Basils welcomes potentially messy families with a friendly staff and zero attitude.