Traditional Thanksgiving Three Course Prix Fixe Menu
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To start off, guests can choose from a Baby Greens Salad, Caesar Salad, Maine Lobster Bisque, or Butternut Squash Soup. For the main course, guests can feast on Roasted Turkey, Whipped Yukon Gold Potatoes, Cornbread and Sausage Stuffing, Gravy, Glazed Yams, Green Beans with Pecans and Cranberry Orange Relish. Finish off your meal with one of Devon Seafood and Steak’s dessert options including Pumpkin Pie, Apple Croustade, Crème Brûlée and Mixed Berries. Fees are: $38 for adults and $19 for children 4-12. Children under four eat free.