Chicago
Chicago
A special menu designed by executive chef Larry Donahue includes shrimp bisque ($6), cedar-planked scallops ($27) and pistachio-crusted Colorado lamb chops ($38). Add a $10 cocktail mixed with champagne and Deschutes Obsidian stout or Tanqueray gin.
- Holiday/theme New Years
New Year's Eve at Weber Grill
| Nearby Restaurants | Rating | Address | Distance |
|---|---|---|---|
| Weber Grill Restaurant | 539 N. State St. | 0 ft away | |
| Rock Bottom Restaurant and Brewery | 1 W. Grand Ave. | 37 ft away | |
| RB Grille | 1 W. Grand Ave. | 110 ft away | |
| Cantina Laredo | 508 N. State St. | 146 ft away | |
| Hilton Garden Inn Chicago Downtown | 10 East Grand Avenue | 197 ft away |