Farm to Table Wine Dinner at La Sorella di Francesca
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Francesca's hosts a special five-course menu with wine pairings inspired by Southern Italy. The menu features: Burrata & Paestum (Greek Pesto); Langostino alla Braccio with Limoncello Butter, and Sardegna Sea Salt; Schiaffoni Pasta with Black Pepper Sausage, Black Truffle, Mascarpone, and Pecorino Romano; Stracotto of Braised Beef, Chestnut Mascarpone Polenta, and Porcini Mushrooms; and Baba au Rhum with Macerated Grappa Fregola and Figs.