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Risqué Cafe

Risqué Cafe
3419 N. Clark St.
Chicago, IL 60657
773-525-7711
Christopher Peckat, the man behind Purgatory Pizza and the shuttered Meritage Cafe & Wine Bar, opened this American smokehouse in the former Improv Kitchen address in Wrigleyville. Chow down on tender, smoked meats such as pulled pork, chicken and brisket, or baby back ribs, turkey legs and duck wings. Side items such as creamed spinach, baked beans, mac and cheese, and jalapeno-cheddar corn bread round out a hearty meal. The robust beer menu highlights around 200 American craft beers--Peckat hopes to bring the lineup closer to 300. 

So what’s so risqué about the place? For one, the arty B-movies (like Russ Meyer’s "Faster Pussycat, Kill! Kill!") from Peckat's personal collection that are screened on 42-inch plasmas when the Cubs aren’t in action. And the walls are graced by 6-foot paintings of modern (read: tattoed) pin-up girl photos. Belly up to the bar for your 'cue, or park it at one of the stainless steel-clad high-top tables.

Getting There

Cross Streets:
Roscoe and Clark
Parking:
Street Parking Difficult
Public Transportation:
CTA bus: #22-Clark; Red Line: Belmont, Addison.
Wheelchair Access:
Yes

The Basics

Hours:
5 p.m.-2 a.m. Monday through Friday; 11 a.m.-3 a.m. Saturday; 11 a.m.-2 a.m. Sunday. Food served until one hour before close.
Cuisine:
Barbecue
Meals Served:
Dinner and Weekend Brunch. Barbecue brunch 11 a.m.-3 p.m. Saturdays and Sundays.
Price Range:
$$ ($9-$15)
Reservations:
Not Accepted
Alcohol:
Full Bar and Beer
Bar Style:
Neighborhood
Music Style:
Classic Rock

Features

Carryout:
Yes
Atmosphere and Personality:
Laid Back Casual
Features:
Takeout/Carryout
Specialties:
Meats smoked with a blend of woods, including hickory and oak from recycled bourbon barrels.
Payment Methods:
American Express, Discover Card, Mastercard, and Visa
Capacity:
100
Outdoor Seating:
No
Delivery:
Yes
Seating :
For 62