Wicker Park Seafood and Sushi

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Dine on sushi rolls, including a Wicker Park roll with tempura shrimp, eel sauce and king crab or the Hot Night Roll, a predictably tonsil-torching tuna and shrimp roll doused with wasabi, sriracha and spicy radish sauces. Wines by the glass are offered along with specialty cocktails, sake and shochu. Sit on white-leather swivel stools that line the long sushi bar; beyond that are free-standing wood-grain tables and molded-wood chairs, and a remote marble counter is equipped with electric outlets for the lunch-and-laptop types. There's even a high-backed booth that will accommodate six or more.