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You'll find everyone folks from all walks of life at this cozy University Village pan-Asian BYO spot, from college students to the office lunch crowd. A diverse clientele makes for a diverse menu, with everything from Chinese rice to maki rolls to fried noodles. Kick things off with edamame and beef satay, then move along to Thai green curry, a sushi combo platter or noodles like yaki udon with beef or chicken. A popular option for lunch is the bento box, which includes beef or chicken teriyaki along with a California roll, miso soup, steamed rice, gyoza and salad. On commonality among the diverse entrees is elegant presentation -- staffers take pride in the use of various colors and garnishes on each plate. In addition to being a dine-in spot, there's big business for carryout, catering and delivery.