The Promontory

Hyde Park
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Empty Bottle's Bruce Finkelman (also of Logan Square's Longman & Eagle) and Craig Golden, of Space in Evanston, are currently prepping their newest venture. Though they are keeping quiet about many of the details, including the style of cuisine The Promontory will serve, Finkelman did confirm that the owners are currently renovating the building and the space will offer live music events and food. The team behind The Promontory--named after Hyde Park's nearby Promontory Point lakefront area, which in 1933-1934 housed Chicago's second World's Fair--will also include Longman & Eagle chef Jared Wentworth.