Thai Burrito

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The folks behind Oodles of Noodles, Louis Ludwig and Monthip Kitsanakucahi, opened this Asian burrito restaurant in July 2013. Gorge on specialties like make-your-own stir fry and the basil-style burrito ($7), Thai tacos with puffy steamy buns in lieu of tortillas, filled with barbecue pork and cucumber slices ($6) and Mexican breakfast Friday-Sunday until 2:30 p.m.