Shallots Bistro

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At this kosher steakhouse in the suburbs, diners can enjoy everything from appetizers (such as ahi tuna and steak nachos), to salads, fish entrees (think sea bass, grouper and salmon), classic entrees and steaks. For steak ($29-$62 a pop) the spot offers a Montreal steak, a lamb and steak duo, steak Bordelaise, Adobo steak and more. Not in the mood for a big hunk of meat? Shallots features a full sushi menu as well.