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Offering customizable 10-inch pizzas, this Lincoln Park eatery lets patrons pick their crust type (white, wheat or gluten-free), sauce and tomatoes, onions and other toppings. Pies are then baked in a high-powered brick oven for four minutes before being served. The menu also includes five pre-determined pizzas--picks like The Hottie, made with buffalo chicken--choose-your-own-ingredient calzones and salads, which can be served in a bread bowl. Craving something a little less savory? Design your own 6-inch dessert pizza with chocolate sauce, sprinkles and other sweets.