Pho Xe Lua

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This casual Argyle Street eatery has a massive menu of more than 200 items, including both Vietnamese and Chinese dishes. Options run the gamut from banh mi, French-Vietnamese baguette sandwiches with fillings like shredded pork and sardines, to congee, rice porridge served with various meats and seafood. Assorted "sweeties" in flavors such as banana and green bean are available for dessert. Adventurous diners will be pleased with the authentic offerings, which include ingredients such as pig's blood and heart.