Located in a strip mall, this family-run eatery with ten linen-topped tables and fluorescent lights does a brisk take-out business. If you choose to dine in, you'll probably be waited on by a family member; while service is often slow, the housemade dishes are worthy the wait. Popular entrees include the chicken biryani, karahi gosht (goat meat simmered in a spicy marinara sauce), samosas and seikh kabobs (with minced beef). Can't take the heat? Don't worry � the dishes here are all pretty mild (unless you ask for otherwise).