This River North sports bar with an industrial design has a menu chock full of items that cater to a range of appetites. Executive Chef Donald Penza serves up burgers, appetizers, flatbreads, salads, tacos and gyros as well as a selection of craft beers, wine and cocktails on the lunch and dinner menus. As far as the late night menu, find items like fried calamari, nachos, sliders and flatbreads. Weekend brunch items like the chicken and waffle sandwich with arugula and bacon, the breakfast corn dog and Rumchata French toast are sure to satisfy hungover and not-so-hungover crowds alike.
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Municipal Bar and Dining Company
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