Since his years as a Sox catcher, Mike LaValliere has been cooking up a storm. His applewood bacon and cured meats have been sold at farmers markets for a few years and now take form as a storefront in Bridgeport, where fans will find his signature sausages, bacon and Chinese bakery buns stuffed with seasonal fillings.
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|Husky Hog BBQ||335 West 31st Street||37 ft away|
|Franco's Ristorante||300 W. 31st St.||396 ft away|
|Maxwell St. Depot||411 W. 31st St.||449 ft away|
|Oliver's Cafe||451 W. 31st St.||708 ft away|
|Ferro's||200 W. 31st St.||1043 ft away|
|Nearby Bars & Clubs||Rating||Address||Distance|
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|Rocky's||234 W. 31st St.||663 ft away|
|First Base||3201 S. Normal Ave.||1093 ft away|
|Cork & Kerry at the Park||3258 S. Princeton Ave.||1205 ft away|
|Turtle Bar & Grill||238 W. 33rd St.||1369 ft away|
|Don Melas||3162 ft away|
|3rd Fridays at Hardscrabble in Bridgeport||3245 ft away|
|The Thrift Score||4268 ft away|
|Thrift Score Record Night||4268 ft away|
|Marz Geighties Karaoke Freak-out||4268 ft away|