This dressed-up Grecian diner is clad in dark woods with closely spaced tables in a long, narrow dining room; abstract paintings deck the walls. Low-cost dishes include Grecian-style pork chops, brandy pork chops, chicken Marsala and chicken Vesuvio. Filet mignon is the only steak on the regular menu, but a blackboard typically offers a New York strip and a skirt steak. The mostly generous entrees come with house-made soup or iceberg-based salad, vegetables and a choice of potato or rice plus bread and butter, and few reach $10 in price.
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Michael's Italian Steak and Seafood
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