Lee Wing Wah Restaurant

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This low-key, always bustling Chinatown Square eatery has a massive menu with Cantonese and Szechwan specialties, and there's a large portion devoted to seafood. Highlights include stir-fried clams in black bean sauce, salt and spice pan-fried shrimp, eggplant in garlic sauce and cashew chicken. Bargain lunch deals offer selected entrees with an egg roll for less dough than most fast food joints. The well-lit dining room has booth and table seating and is decked with Chinese lanterns and Asian knick-knacks.