South American flavors and Midwest ingredients-a concept born out of a pop-up restaurant-arrive in the West Loop via Chef John Manion (Branch 27, The Southern). Of the daily flavors of empanadas ($3 each), the tender chicken pocket with its baked, not fried, shell sent my memories of chicken pot pie on a vacation to the Southern Hemisphere. Likewise, a side of the sweet-and-starchy coconut risotto ($5) perks up the Mediterranean arborio rice with a tropical taste. Finish the meal with two alfajores ($2 each), a Latin American sandwich cookie with dulce de leche filling.
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La Sirena Clandestina
|CLOSED: Ing||951 W. Fulton Market||28 ft away|
|Next||953 W. Fulton Market||28 ft away|
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|Kabocha||952 W. Lake St.||261 ft away|
|Fulton Market Kitchen||311 N. Sangamon St/||350 ft away|
|Nearby Bars & Clubs||Rating||Address||Distance|
|The Aviary||955 W. Fulton Market||66 ft away|
|Victor Hotel||311 N. Sangamon St.||262 ft away|
|311 Lounge||311 N. Sangamon St.||350 ft away|
|Meze Tapas Lounge||205 N. Peoria St.||635 ft away|
|8fifty8 Nightclub & Lounge||858 West Lake St||665 ft away|
|Live Music Thursdays at Bar Takito||410 ft away|
|Ommegang collaboration beer dinner||707 ft away|
|Taste of Randolph Street||895 ft away|
|Paintbrush Ball||1022 ft away|
|Grange Hall Burger Bar and Central Waters Brewery tap takeover||1034 ft away|