This BYOB seafood spot in Rogers Park is known for its fresh Campechana cocktail (shimp, crab, octopus and oysters in a tomato-based sauce), fish and shrimp tacos, and hearty sopa de siete mares, teeming with shellfish, octopus and catfish.
Claim this Listing| Address | 6922 N. Clark St. | Delivery |
Yes |
Outdoor seating |
No |
| Parking |
Street |
Meals served | Dinner | Alcohol |
BYOB
BYOB
No charge for first bottle of wine or first six-pack; $5 for second six-pack or bottle. |
| Reservations |
Not Accepted |
Price range | $ (Under $9) | Cuisine | Mexican |
| Hours |
10 a.m.-10 p.m. daily 10 a.m.-10 p.m. daily
|
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| Nearby Restaurants | Rating | Address | Distance |
| Taqueria El Charro | 6903 N. Clark St. | 221 ft away | |
| Hong Kong Restaurant | 6958 N. Clark St. | 339 ft away | |
| Panaderia Ayutla Bakery | 6963 N. Clark St. | 374 ft away | |
| Harolds Chicken Shack | 6952 N. Clark St. | 390 ft away | |
| Taqueria Hernandez | 6983 N. Clark St. | 635 ft away |
