Forest Park Map
Find Parking

This steakhouse and tavern has a homey, neighborhood feel, from the welcoming red door to it's deep-hued wood bar. In the dining room, Appetizers include scallops with lime-ginger sauce, baked brie-filled pastry cups with honey and almonds and steamed mussels. Entrees are meat-focused, including London broil, lamb chops with roasted garlic and lemon-butter chicken breast stuffed with carrots and asparagus; there's also a catch of the day.