The owners of Paddy Long's are behind this West Loop spot, which serves craft beer, artisanal sausage and plenty of bacon in a 10,000 square-foot, two-story former warehouse. The second floor provides skyline views, with large glass windows set into the exposed brick walls throughout the space to let in plenty of sunshine. You can also dine or drink outside on the 80 sidewalk seats or in the 200-seat beer garden. Enjoy your meat with a side of Belgium-style fries served with a variety of dipping sauces.
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