Edgewater | Website Map
Find Parking

Thailand native Patty Neumson prepares healthy, seasonal fare like duck breast with sweet mango plum sauce, red snapper with cucumber micro-greens and coconut mushroom soup. Dishes are available a la carte, a $35 three-course prix-fixe menu and also a $55 six-course prix-fixe that includes three appetizers, a soup, an entree and a larger-sized dessert. And come prepared at this BYOB by getting off the Red Line at Thorndale rather than Berwyn if you want to swing by Independent Spirits (5947 N. Broadway 773-989-2115) for a bottle of wine or six-pack of craft beer. You'll also find In Fine Spirits (5418 N. Clark St. 773-506-9463) and Andersonville Wine & Spirits (5201 N. Clark St. 773-769-0858) a few blocks west on Clark Street. White wine would be a versatile choice with most of the menu, but a beer brewed with spices such as coriander or ginger also would be appropriate.