Hana RestaurantRogers Park
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This small Rogers Park eatery, owned and operated by three sisters who also have owned Japanese spots in California and Highland Park, offers traditional favorites in a cute dining room accented with modern Japanese touches. The menu is fairly straightforward—popular choices include unusually hot spicy tuna and spicy salmon maki, as well as orange chicken, salmon teriyaki and mixed tempura entrees. Alcohol is not permitted.