Gamba Ristorante

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Four chefs come together for an authentic Italian menu with a unique flair. Eat with views of an architectural masterpiece finished with a copper roof and circular design. The wine room houses up to 1,000 bottles of wine at any given time. Private banquet rooms can hold up to 175.  Salads include a Crostini, Kale and Grilled Rare Ahi Tuna.   Pappardelle, Seafood Risoto, Orecchiette and Berskshire Baby Back Ribs round out the dinner menu.