This family-owned West Town carry-out spot features house-made Italian specialties like baked ravioli, stuffed shells and manicotti. Family-size portions are available with most items sold by the pound. The specialty lasagna is sold by the half or full pan, and deli trays are also available. Focaccia subs, meatball sandwiches, Italian beef and pepper and egg are a few of the made-to-order sandwich choices. Desserts include tiramisu and several cannoli options. There is no seating in the winter months, but there is a small sidewalk cafe during the summer.