- Estate Ultra Bar
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1177 N. Elston Ave. | 312-582-4777
Estate Ultra Bar, serving Chicago’s River West, Wicker Park and neighboring areas, is thrilled to announce the soft opening of its SkyDeck, Chicago’s largest open air rooftop restaurant and lounge.
"The SkyDeck will be a 4000-square-foot, open air rooftop restaurant and lounge, with decor and furniture inspired by some of Las Vegas' great hotel lobbies and clubs,” Mike Mabi of Estate said. “Our centralized location in the city is unique, providing spectacular views of the city, and being along the river, we are accessible by boat."
The SkyDeck features a full dining and drinking menu, including weekend brunch and summer cocktails featuring new “Skinny” drinks, sangrias and frozen drinks like the “Trust Fund Baby Got Back,” a frozen Absolut and Red Bull.
While enjoying food and drinks, clients will experience a spectacular 360-degree view of the city's skyline, river, Division Street Bridge and 90/94.
Chicago's restaurant and nightlife scene location is paramount. With its amazing view, creative cocktails and a chef who's taking small plates to a new level, Estate is setting the stage to become the next "it" spot.
Estate strikes that rare balance between cutting edge and familiarity, allowing guests to feel at home in an upscale bar-restaurant hybrid.
For more information about Estate Ultra Bar, please call 312-582-4777, view the River West bar on the Web at estateultrabar.com or visit 1177 N. Elston in Chicago.
About Estate Ultra Bar
Estate Ultra Bar focuses on social dining and drinking with a dining menu that features seasonal American fare and Executive Chef Chris Turano's playful approach. Available for weekend brunch, lunch, dinner and late, most plates are presented in sharable portions but are hearty enough for one. The drinking menu has original cocktail recipes created with modern techniques by Mixologist Dan De Los Monteros, plus specialty "Skinny" drinks. Additionally, the U-Bar has an extensive craft beer selection from many Midwest breweries and imported favorites, both on tap and by the bottle. Wine enthusiasts will be pleased to find a well-rounded selection available by the glass and bottle.
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