Start with fresh homemade corn tortillas at this casual Logan Square spot, then make your way into a lineup of apps that includes favorites such as quesadilla de huitlacoche (quesadilla with Mexican corn truffles) or calamar con esquites (sauteed squid with garlic sauce). Seafood is a specialty, with a wide selection of options such as grilled tilapia in creamy poblano sauce and grilled achiote-rubbed mahi mahi. Vegetarian options abound--try the tamal de chile relleno, a corn masa-covered poblano pepper stuffed with veggies and Chihuahua cheese. In warmer months, the outdoor patio is a big draw. Indoors, the vibe's casual and neighborhood-focused.