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Peruvian fare is the focus at this cheery neighborhood BYOB in Irving Park decorated with tapestries and Peru-inspired art. Don't miss the pollo a la brasa, traditional coal-roasted chicken, available whole or served as a full dinner in quarter- and half-portions with your choice of two sides. D'Candela also offers beef and seafood options such as jalea, deep-fried fish, shrimp and squid topped with onions in lime juice. Peruvian food is heavily influenced by the country's diverse immigrant groups, so you'll also find dishes such as Peruvian-style fried rice, spaghetti and beef stew. Be sure to hit the ATM before dinner: D'Candela is cash only.