This family-friendly eatery, once located in Matteson, Ill., serves Northern and Southern Italian dishes in a casual environment. Expect a wide selection of seafood, lamb, steak, veal and chicken dishes, as well as homemade pastas such as capellini and farfalle. Gluten-free pasta is also available. Choose from marinara, alfredo, bolognese, pesto, vodka, clam (red or white) sauces or simple garlic and olive oil to top 'em off. Pizzas, salads and antipasti round out the menu. The bar offers an extensive wine list as well as domestic and import beer and cocktails.