Chicago's Home of Chicken and WafflesOak Park | Website
Find Parking | Menu
The menu at this Oak Park spot, a sibling to the Bronzeville location of the same name, offers multiple spins on the waffle-poultry combo. Look for livers, giblets and wings in addition to the half-fried chicken, quarter-chicken smothered with gravy and the fried chicken and cheese omelet. Non-waffle options include whole wheat-whole grain flapjacks with turkey sausage and eggs, and Southern-fried catfish with eggs, grits and a biscuit.