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The flame in the logo refers to the food prep ("carbon" means charcoal in Spanish)-- but the meats and veggies for the tacos, burritos and burrito bowls are fire-grilled on a gas grill. Selections include the usual chicken and steak, plus there's a tortilla-crusted tilapia option. Carbon offers four daily house-made salsas, including traditional pico de gallo and salsa verde, plus a sweet roasted corn and pineapple and a hot picoso. Additional seasonal salsas also make the menu (like black bean and papaya and mango and avocado).