Housed in the old Rose & Crown space on Belmont Avenue, Bridget McNeill's offers a combination of classic American and Irish pub fare (fish and chips and homemade pizzas) as well as more upscale items such as wraps. Also offered is an upscale weekend brunch, with items such as brioche French toast with maple syrup and orange butter, smoked pork eggs benedict with cispy polenta and chicken and waffles, to name a few. The dining area features a stunning working fireplace and walls aligned with vintage books, and the lighting softens the room with warm, amber tones. Go ahead and sip a glass of wine or one of the bar's many international brews while relaxing by the fireplace. All that's missing is a butler.