Banh Mi & Co.

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This Vietnamese sandwich shop expands with its fifth location, serving up around 10 varities of banh mi made with ham, head cheese and pork on crusty French bread, wonton soups and pickled sides for lunch. Sandwich ingredients can also be made into a spring roll or a salad. In addition, the spot offers a handful of vegan and vegetarian options, as well as traditional Vietnamese pho soup.