Adriatic Cafe

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Though the family that owns this Edgewater spot is Serbian, much of the menu isn't. Many of the meals do feature ingredients used in traditional Serbian cuisine, but the owners have worked to Americanize the entrees. The result: comfort food with a Mediterranean twist. Specialties include the Adriatic plate, a carnivore's dream of mixed meats such as pork chops, chicken and liver; a daily fish special; and housemade cevapcici.