This Highland Park bistro (conveniently located near Ravinia Park if you're looking for a pre-show dinner destination) upholds the local, seasonal mantra with a menu of sharable dishes. Dinner and lunch are divided into three size categories: small, medium and large, a progression that starts with tiny bites and ends with full-on entrees. Buffalo-style rock shrimp with blue cheese dressing, any of the flatbread pizzas, and the roasted lemon-rosemary chicken with caramelized Brussels sprouts and potatoes are all solid bets for dinner. The wine list includes 40 bottles and an extensive by-the-glass selection. Warm earth tones and banquette seating make for a cozy atmosphere in the dining room.