676 Restaurant & BarChicago
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This American brasserie, which is on the fourth floor of the Omni Chicago Hotel, features a raw bar, charcuterie and baked flatbreads, plus entrees like peppered tuna with a pepper-pineapple-soy dressing, and stuffed roasted quail with braised figs and pine nuts. Decor highlights include jewel-toned chandeliers and a "moonscape" mural on the arched ceiling that appears to be moving (illumination from multi-colored lights creates the illusion of movement). In case the stellar view of the Mag Mile from the oversized windows gets stale, the bar's fitted with flatscreen TVs.