Chicago Diner
4.3
from - 3411 N. Halsted St.
- Chicago, IL 60657-2414
- 773-935-6696
- Price range: $$ ($9-$15)
Even diehard carnivores will enjoy this Boystown restaurant that specializes in vegetarian fare. Menu highlights include enchiladas made from seitan (a wheat "meat" made from wheat gluten), roasted vegetable lasagna and a seitan Reuben sandwich on marbled rye.
Getting There
- Cross Streets:
- Roscoe St. and Halsted St.
- Parking:
- Free Lot and Street Parking Difficult. Free parking weekdays after 6 p.m. and Saturday-Sunday from 10 a.m.-11 p.m.
- Public Transportation:
-
CTA bus: 36 Broadway, 22 Clark
Red Line train: Belmont stop
Taxi cabs plentiful
The Basics
- Hours:
- 11 a.m.-10 p.m. Monday through Thursday; 11 a.m.-10 p.m. Friday; 10 a.m.-10 p.m. Saturday (open until 11 p.m. Friday-Saturday in the summer); 10 a.m.-10 p.m. Sunday
- Cuisine:
- Vegetarian, American Contemporary, and Vegan
- Meals Served:
- Weekend Brunch, Dinner, and Lunch. Vegan brunch served daily until 3:30 p.m.
- Price Range:
- $$ ($9-$15)
- Reservations:
- Not Accepted
- Alcohol:
- Beer and Wine. Limited spirits
- Smoking:
- No
- Restaurant Style:
- Cafe
Features
- Carryout:
- Yes
- Features:
- Catering, Online Menu, Signature Dishes, and Takeout/Carryout
- Worth Noting:
- Recommended
- Payment Methods:
- Cash and Major Credit Cards
- Outdoor Seating:
- Yes. A rear outdoor patio is open seasonally
- Seating :
- For 55
Write a review
Rate Chicago Diner
"Great vegetarian food! "
By bbsnkz from NW Suburbs, July 9, 2009
I love this restaurant. The food is great and the staff is always really nice. i have been here alot and never had a bad experience. The inside i...
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"Great Food!"
By veggiegirl from Lyons, January 24, 2009
Every time I go to the Diner I get great food and the waiters are always nice. My boyfriend and I have been going here for several years and we bri...
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"Terrible Food!"
By DopplerDad from Lincoln Park, September 13, 2008
One word - Execution. Every item we ordered was badly prepared. The appetizer (a baked pastry & cheese thing) was served stone cold in the center. ...
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