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McCormick & Schmick's

3.3

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Neighborhood: Loop

1 E. Wacker Drive

Chicago, IL 60601

312-923-7226

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Loop outpost of the Oregon-based seafood chain. McCormick prides itself on fresh fish; the menu offers over 30 choices with a variety of preparations. Menus change daily, but lunch offerings might include choices like tilapia with cashews and Jamaican rum butter sauce or deep-fried Atlantic salmon cakes with Granny Smith apples and leeks. Blue marlin with Swiss chard and baked cod with lemon butter are sample dinner selections. Don't like fish? The menu also offers meaty choices like a pork chop with grilled peaches. The masculine decor is similar to the Gold Coast address with stained glass accents and plenty of dark wood. Ask to be seated in one of the "snugs" – booths are fitted with curtains for added privacy.

Getting There

Cross Streets:: Wacker and State.

Parking:: Street Parking Difficult and Valet

The Basics

Hours:

Lunch: 11 a.m.-4 p.m. Monday-Friday
Dinner: 4-11 p.m.Monday-Thursday; 4 p.m.-midnight Friday; 3:30 p.m.-midnight Saturday; 3:30-10 p.m. Sunday

Happy hour bar food menu is offered 3:30-6:30 p.m. Monday-Friday (all items are $1.95)

Cuisine:: Seafood

Meals Served:: Dinner and Lunch

Price Range:: $$$ ($16-$25)

Reservations:: Accepted

Alcohol:: Full Bar. Focus on old-school classic cocktails.

Smoking:: No

Features

Carryout:: Yes. Designated carryout area.

Features:: No buffet.

Facilities:: Private Party and Banquet Facilities. Capacity: 64

Specialties:: Fresh seafood.

Payment Methods:: American Express, Diners Club, Discover Card, Mastercard, and Visa

Outdoor Seating:: Yes. Capacity: 84

Seating :: Capacity: 174 in the dining room; 24 at the bar.

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"Not a good place for Happy Hour"

Social Butterfly from north side - January 14, 2008

The $1.95 happy hour appetizers drew me in. I planned an after work gathering and requested to reserve a table for 8 in advance. I was told that ...

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"Just plain bad"

Drew from Lincoln Park - December 17, 2007

With all the restaurants in Chicago I wouldn't go here. Want fish? Go to Joe's Stone Crab or any number of other places in Chicago. Steaks? Not her...

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"A great restaurant off Rush,..."

South Loop from Chicago, IL - August 2, 2007

A great restaurant off Rush, but this second venue in the city is horrible. Very uncomfortable. On 3 different occassions we have been completely i...

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