Villa May Pizza: User Reviews

swimming in oil
By Veg-man from Uptown, February 17, 2009

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stay clear of the fries!! Yeah, fries are deep fried but come on! I've never had oily-er, soggy-er fries in my life. The oil soaked through a stack of napkins, my paper plate and left a nice stain on the table. After only 2, my arteries were screaming at me, "NO MORE". I never throw out food because I hate wasting but these got pitched quick. The only explanation is that they took the fries out of the fryer and then poured oil over them again. My slice of pizza was alright. I'm a thin crust person so the traditional crust was a bit doughy for me. If I wasn't to concerned about wether my food was good or not or maintaining a healthy weight, this place would probably be great!

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Darn good Pizza
By mwilder from Lincoln Square, November 18, 2007

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TimeOut missed this place! One of the best (thin crust) pizza you will ever have in Chicago

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This is some of the...
By Amy Hunsaker from Chicago, IL, November 18, 2003

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This is some of the best thin crust "New York" style pizza in town! They even sell it by the slice - I gave the atmosphere one star b/c the kitchen leaves a little to be desired.