Pequod's Pizza
3.9
- Neighborhood: Lincoln Park
- 2207 N. Clybourn Ave.
- Chicago, IL 60614
- 773-327-1512
- User Submitted Photos:
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Serving its version of crispy thin-crust pies and pan pizza (and more) since 1970, this popular Lincoln Park pizzeria makes a good choice for a post-Webster Place Theater dining destination. The contemporary interior features exposed brick walls, warm lighting and an easygoing vibe.
Getting There
- Cross Streets:
- Clybourn and Webster.
- Parking:
- Street
- Wheelchair Access:
- Yes
The Basics
- Hours:
- 11 a.m.-2 a.m. Monday through Saturday; 11 a.m.-midnight Sunday.
- Cuisine:
- Pizza, Italian, and Sandwiches
- Meals Served:
- Dinner and Lunch. Late-night
- Price Range:
- $ (Under $9)
- Reservations:
- Accepted
- Alcohol:
- Full Bar
- Smoking:
- No
Features
- Carryout:
- Yes
- Private and VIP Rooms:
- Private party rooms available; call for details about special occasion packages
- Features:
- Late Night. Lunch special offered 11 a.m.-1:30 p.m. Monday-Friday: seven-inch pan pizza with choice of pop or tap beer for $4.95
- Facilities:
- Private Party and Banquet Facilities. Private party rooms available;
- Worth Noting:
- Recommended
- Specialties:
- Caramelized crust pan pizza
- Payment Methods:
- American Express, Discover Card, Mastercard, Visa, and Cash
- Outdoor Seating:
- No
- Delivery:
- Yes
- Seating :
- For 200
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Rate Pequod's Pizza
"Best Pan Pizza in Chicago"
By Just Joe from North Center, February 6, 2009
Hidden gem, probably doesn't get as much attention as it deserves. Pizza is excellent, pepperoni is nice and crispy, burnt edges around the crust ...
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"The worst dining experience in a long time!"
By aedc0a from Lakeview, January 13, 2009
I went to this restaurant with some friends before a movie. We arrived around 45 minutes before our movie was to start. We specifically asked the...
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"Best Pizza in the City!"
By KR from Lincoln Park, September 26, 2008
Order the thin crust pepperoni pizza - you won't be disappointed! They get everything right here, ALL of the time - the cheese, the sauce & the cr...
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