Shallots Bistro Cuisine - Skokie, IL 60676 | Metromix Chicago

Shallots Bistro Cuisine



4741 W. Main St.

Skokie, IL 60676
847-677-3463
Price range: $$$$ ($26-$30)
User Submitted Photos:
3220
Featuring a seasonally changing menu with a focus on locally grown organic products, appetizers include roasted lamb chops, crispy polenta cakes and tuna tartare. Signature entrees include a stuffed veal chop, steak au poirve, pommes frites and a lamb tagine (Moroccan stew). For dessert, try the decadent "black hat," a molten warm Belgian chocolate cake served with Champagne sauce and seasonal sorbet. The restaurant also features certified kosher wine and spirits, including signature martinis like the best-selling passion fruit.

Getting There

Cross Streets:
Main St. & Skokie Blvd.
Parking:
Free Lot and Street
Wheelchair Access:
Yes

The Basics

Hours:
Lunch: 11:30-2 p.m., Monday-Thursday

Dinner: 5 p.m.-8:30 p.m., Sunday-Thursday; Saturday 7:30-11 p.m (winter months only)

Cuisine:
Kosher
Meals Served:
Dinner and Lunch
Price Range:
$$$$ ($26-$30). Lunch entrees average $10-$16
Reservations:
Accepted
Alcohol:
Full Bar
Smoking:
No
Audience:
Adults / 18+

Features

Carryout:
Yes
Private and VIP Rooms:
Available for private parties Sunday afternoons; call for details
Live Music:
No
Features:
Catering. No dancing. No children's menu Kid-friendly choices. No buffet.
Facilities:
Private Party and Banquet Facilities and Wifi. No on-site store. Semi-private for 30-80
Specialties:
Steak au poirve, pommes frites, lamb tagine, seasonal fresh wild fish.
Payment Methods:
American Express, Diners Club, Discover Card, Mastercard, and Visa
Outdoor Seating:
Yes. Capacity: 60
Delivery:
Yes. Through a courier service (call the restaurant directly)
Seating :
Capacity: 110

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1


"NEVER SO BAD BEFORE!"

By SHOCKED from SKOKIE, April 2, 2009

I have eaten everywhere in this city, but I have never been as shocked in my entire life. Our cocktails were over $15.00 each, appetizers over $16....

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3


"Overpriced, Below Average Food"

By Louis Cyphere from Bridgeport, December 15, 2008

This place is ridiculously overpriced. Our group of 4 had the Bistro Steak, Steak au Poivre, Endive Salad, Potato Dumplings and Salad Nicoise. Th...

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5


"Thank You Shallots!"

By Jay L. from Gold Coast, September 18, 2008

Thanks to the staff at Shallots Bistro, my business meeting was a success. I was doomed to failure due to unforeseen circumstances; I kept my poten...

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