Oysy
3.6
- Neighborhood: South Loop
- 888 S. Michigan Ave.
- Chicago, IL 60605
- 312-922-1127
Oysy, or "delicious," is a posh addition to the South Michigan Avenue restaurant scene, sporting a relaxed, contemporary decor (designed by Chicago architect Douglas Garofalo) and creative menu of sushi and Japanese cuisine. Almost 50 varieties of sushi and maki are available as well as tempura and entrees like sauteed scallop with garlic ginger sauce.
Getting There
- Cross Streets:
- Michigan Ave. and 9th St.
- Parking:
- Paid Lot and Street Parking Difficult
- Public Transportation:
- CTA Bus: 29 State, 62 Archer (northbound). Red Line Train: Roosevelt stop.
- Wheelchair Access:
- Yes
The Basics
- Hours:
-
Lunch: 11:30 a.m.-2:30 p.m. Monday through Friday
Dinner: 5-10 p.m. Monday through Thursday; 5-11 p.m. Friday and Saturday; 5-9 p.m. Sunday.
- Cuisine:
- Japanese and Sushi
- Meals Served:
- Dinner and Lunch
- Price Range:
- $$ ($9-$15)
- Reservations:
- Accepted. Only for Monday through Thursday; first come, first seated on weekends.
- Dress Code:
- Casual
- Alcohol:
- Full Bar
- Smoking:
- No
- Bar Style:
- Lounge
- Audience:
- Families
Features
- Carryout:
- Yes. Full menu.
- Live Music:
- Yes
- Features:
- Catering. Off-premises only. No dancing. No buffet.
- Facilities:
- Private Party and Banquet Facilities. None
- Payment Methods:
- American Express, Diners Club, Discover Card, Mastercard, and Visa
- Outdoor Seating:
- Yes. Capacity: 32
- Seating :
- For 80
Write a review
Rate Oysy
"Awesome lunch special"
kswan5 from kswan5 - July 17, 2008
I've only been here for lunch but LOVE their cute little lunch box speical. The sushi has always been fresh, great meat selections (the salmon is ...
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"Worst Dining Experience Ever!!"
cshirley from east village - May 26, 2008
Waited over an hour for the worst tasting sushi of my life. It was warm and the fish did not appear to be fresh. The waitstaff was unhelpful and ...
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"Good sushi "
hungrygirl900 from South Loop - March 31, 2008
This is a great place to go if you really want sushi and don't want to leave the South Loop, but they need to develop some new Maki rolls and more ...
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