Giordano's
- Neighborhood: River North
- 730 N. Rush St.
- Chicago, IL 60611
- 312-951-0747
- Price range: $$ ($9-$15)
Way back before we had the dizzying array of options like wood-fired, organic and gourmet pies, there were the hefty stuffed pizzas at Giordano's (which opened in the early '70s). The belly-busting pies come loaded with the usual suspects (like sausage or Canadian bacon); if you're looking for upscale items like rapini or truffles, you're outta luck. If extreme carb-loading isn't in the forecast, go for a thin-crust disc instead. Pie-snobs can opt for choices like lasagna, baked mostaccioli or an Italian beef sandwich.
Getting There
- Cross Streets:
- Rush and Superior.
- Parking:
- Street Parking Difficult
- Public Transportation:
- CTA Bus: 66 Chicago. Red Line Train: Chicago stop.
- Wheelchair Access:
- Yes
The Basics
- Hours:
- 11 a.m.-11 p.m. Sunday-Thursday; 11 a.m.-midnight Friday-Saturday.
- Cuisine:
- Italian and Pizza
- Meals Served:
- Dinner and Lunch
- Price Range:
- $$ ($9-$15)
- Audience:
- Families
Features
- Carryout:
- Yes
- ATM:
- Yes. Several in the area.
- Features:
- Catering. No buffet.
- Payment Methods:
- American Express, Diners Club, Discover Card, Mastercard, and Visa
- Delivery:
- Yes
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Rate Giordano's
"Rude, Rude, Rude"
By Chitown from Lincoln Park, September 15, 2008
Of course the food is great, it always has been. However, any local knows not to go to this place because the staff knows that it is mostly touris...
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"great food, BUT..."
By BRUCE WAYNE from Logan Square, July 23, 2008
If you go to this place on a friday or saturday night, get ready to wait for about an hour. Make sure that you make reservations to avoid this. T...
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"Went on a Tuesday and..."
By jt from Chicago, IL, March 30, 2007
Went on a Tuesday and it was a 45 min wait, so we went to the bar. Awhile later some friends arrived and asked where the restroom was - the rude ho...
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