Gio - Evanston, IL 60201 | Metromix Chicago

Gio



1631 Chicago Ave.

Evanston, IL 60201
847-869-3900
Price range: $$$ ($16-$25)
Giovanni Garelli has been in the restaurant biz for more than forty years, starting with his parents eatery in Seville, Spain, then moving into stints at Chicago eateries like Scoozi, Shaw's Crab House and the venerable Gordon. Garelli's mother is Italian and his father is Spanish -- he uses his background here and at his other eatery Tapas Barcelona. The seasonally changing menu features Northern Italian fare including house-made pastas and rustic Roman-style pizzas. Heartier choices include a honey-balsamic glazed salmon and a chicken Marsala with wild mushrooms and sauteed spinach. Daily specials feature a risotto of the day and veal options like osso buco.

Getting There

Cross Streets:
Davis Street and Chicago Avenue
Parking:
Paid Lot and Street Parking Difficult
Public Transportation:
Purple Line train: Davis
Metra Union Pacific train: Davis
Wheelchair Access:
Yes

The Basics

Hours:
Lunch: 11:30 a.m.-2:30 p.m. Monday-Friday

Dinner: 5-9:30 p.m. Monday-Thursday; 5-10:30 p.m. Friday-Saturday; 5-9 p.m. Sunday.

Cuisine:
Italian
Meals Served:
Dinner and Lunch
Price Range:
$$$ ($16-$25)
Reservations:
Accepted
Alcohol:
Full Bar. International wine list with an Italian focus, with 24 by by the glass choices.

Features

Carryout:
Yes
Live Music:
No
Features:
Kids Menu and Catering
Facilities:
Private Party and Banquet Facilities
Payment Methods:
Cash and Major Credit Cards
Outdoor Seating:
No
Delivery:
No
Seating :
For 100

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5


"Nice surprise"

By Forester from Wilmette, May 24, 2009

A very nice waitress served us some great food for a reasonable price. The Bolognese sauce and a red pepper, sausage and mushroom red sauce were b...

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2


"Quite possibly the worst service..."

By WL from Chicago, IL, May 9, 2007

Quite possibly the worst service I have ever had. Our waiter was sweating profusely and seemed to forget he was working for his tip. He ignored u...

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5


"Gio is as true to..."

By N from Chicago, Il, November 30, 2006

Gio is as true to form as you get in his Italian blend. We had a wonderful dinner w/ all the right savory ingredients. The service is good, and win...

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