Ceres' Table - Ravenswood - Chicago , IL 60640 | Metromix Chicago

Ceres' Table



Neighborhood: Ravenswood
4882 N. Clark St.

Chicago , IL 60640
773-878-4882
Price range: $$$ ($16-$25)

This Uptown spot from chef Giuseppe Scurato (most recently of Topaz Cafe in Burr Ridge) stays true to its nameCeres is the Roman goddess of agriculturewith an ever-changing menu of seasonal and locally focused fare. Scurato's contemporary American menu is informed by his time working with Wolfgang Puck in California and Michael Kornick (MK) here in Chicago, as well as his European training and Southern Italian roots. In addition to daily specials, look for dishes such as country-style pate; gnocchi with rabbit confit, arugula pesto and pecorino; and flat-iron steak with lemon-roasted potatoes and shallot fondue.

Getting There

Cross Streets:
Ainslie and Clark Streets
Parking:
Metered and Street
Public Transportation:
CTA bus: 22-Clark
Wheelchair Access:
Yes

The Basics

Hours:
5 p.m.-10 p.m. Monday-Thursday; 5-11 p.m. Friday-Saturday, closed Sunday
Cuisine:
Italian. We are open M-Th 5pm to 10 pm and F-S 5pm to 11 pm and
Meals Served:
Dinner
Price Range:
$$$ ($16-$25)
Reservations:
Accepted
Alcohol:
Full Bar

Features

Carryout:
No
Payment Methods:
Cash and Major Credit Cards
Outdoor Seating:
No
Delivery:
No
Seating :
For about 80

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No-pic-dude
5


"Wonderful New Restaurant in Uptown"

By prisley from Uptown, January 15, 2010

My wife and I enjoyed a wonderful dinner at Ceres Table this last Wednesday. Hot bread and room temperature butter was brought out quickly. Nice ...

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No-pic-chick
5


"Cerious eating at Ceres' Table"

By Simrem from Streeterville, January 9, 2010

Here at Ceres' Table, Chef Giuseppe Scurato brings his rich experience together with his discriminating palate, resulting in food seasoned to perfe...

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No-pic-chick
5


"Great first week"

By KA from Ravenswood, January 7, 2010

I dined at Ceres Table the second day they were open. It was a great experience. Especially since it is BYOB. The gnocchi was amazing, the octop...

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